Marshmallow Fluff Fruit Dip

Growing up my mom would make amazing casseroles, outstanding pasta salads (the one with the vinegar-sweetened condensed milk=my fav)and really good snacks. I faintly remember marshmallow fruit dip. Served with bananas. I am unsure if this recipe is the one she used...but it's good, none-the-less.

70z marshmallow fluff

8oz low fat strawberry cream cheese

1 cup cool-whip

Using electric beaters, mix fluff and cream cheese until smooth. Using spatula fold in cool whip. Chill to gel a little bit. Serve with fruit.